Beef Stew Recipe Perfect For Meal Prep - Best Beef Stew Recipes

Beef stew is a classic dish that brings warmth and comfort, perfect for any occasion. This Easy Beef Stew Recipe is straightforward to prepare and will leave a lasting impression on your dinner table. With its rich flavors and hearty ingredients, it’s sure to become a family favorite.

Visual Appeal

Starting with a tantalizing image, this beef stew not only satisfies your palate but also pleases the eyes.

Ingredients

To create this delectable beef stew, you will need the following ingredients:

• 2 pounds of beef chuck, cut into 1-inch cubes
• 3 tablespoons of vegetable oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 4 carrots, sliced
• 3 potatoes, diced
• 2 tablespoons of tomato paste
• 4 cups of beef broth
• 1 teaspoon dried thyme
• 1 bay leaf
• Salt and pepper to taste
• Fresh parsley for garnish (optional)

Instructions

Follow these simple steps to prepare your beef stew:

1. In a large pot, heat the vegetable oil over medium-high heat. Add the cubed beef and brown it on all sides. This should take about 5-7 minutes. Once browned, transfer the beef to a plate and set aside.
2. In the same pot, add the chopped onion and minced garlic. Sauté until the onion becomes translucent, about 3-4 minutes.
3. Stir in the tomato paste and cook for a minute until well combined.
4. Return the browned beef to the pot, and add the carrots, potatoes, beef broth, thyme, and bay leaf. Stir to combine all ingredients.
5. Bring the mixture to a boil, then reduce the heat to low. Cover and let it simmer for 1.5 to 2 hours, or until the beef is tender and the flavors meld together.
6. Season with salt and pepper to taste. Remove the bay leaf before serving.
7. Garnish with fresh parsley if desired, and serve your hearty beef stew warm.

This Easy Beef Stew is not only comforting but also perfect for meal prep, as it tastes even better the next day. Enjoy the rich flavors and tender meat that will make this recipe a staple in your household!