Weekend Beef Stew Recipe For Special Meals

Hey folks! Looking for a warm and hearty meal to enjoy with your loved ones this weekend? Let me share a comforting recipe for a Classic Cosy Weekend Beef Stew that’ll have everybody gathering around the table. This dish is perfect for those chilly nights when you want something soothing and delicious!

Classic Cosy Weekend Beef Stew

This beef stew is not just food; it’s a hug in a bowl. With tender beef, hearty vegetables, and rich flavors, it's the kind of meal that gives you all the feels. So, grab your apron and let’s get started!

Classic Cosy Weekend Beef Stew

Ingredients:

  • 2 lbs beef chuck, cut into 1-inch pieces
  • 3 tablespoons olive oil
  • 1 large onion, chopped
  • 3 cloves garlic, minced
  • 4 carrots, sliced
  • 3 potatoes, diced
  • 2 cups beef broth
  • 1 cup red wine (optional)
  • 2 tablespoons tomato paste
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 bay leaf
  • Fresh parsley for garnish

Instructions:

  1. In a large pot, heat olive oil over medium-high heat. Season the beef with salt and pepper and brown it in batches. Make sure you get all sides nicely seared. Once browned, remove it from the pot and set it aside.
  2. In the same pot, add chopped onions and sauté for about 5 minutes until they’re tender. Stir in the minced garlic and let it cook for an additional minute.
  3. Add the tomato paste and cook for another 2 minutes, stirring often.
  4. Return the beef to the pot and pour in the beef broth and red wine, if using. Scrape any browned bits from the bottom of the pot – this is where the flavor lives!
  5. Stir in thyme, bay leaf, carrots, and potatoes. Bring the stew to a gentle boil, then reduce the heat and let it simmer covered for about 1.5 to 2 hours, or until the beef is tender and the flavors have mingled perfectly.
  6. Once done, taste and adjust seasoning if necessary. Remove the bay leaf before serving.
  7. Serve hot, garnished with fresh parsley, and enjoy this delicious homemade beef stew! Perfect over rice, with crusty bread, or just on its own – you can’t go wrong!

Get cozy, grab your loved ones, and enjoy this delightful dish! Ain't nothing like some good home-cooked stew to warm the heart and soul!

Post a Comment