Slow Cooker Beef Stew is a delicious and hearty dish perfect for those chilly evenings. This recipe is not only simple to prepare but also delivers a comforting meal that will have everyone asking for seconds. With tender beef, savory vegetables, and a rich broth, it’s the ideal comfort food for any occasion.
Image of Slow Cooker Beef Stew
Here’s a delicious look at our Slow Cooker Beef Stew:
Ingredients
Before diving into the cooking instructions, make sure you have all the ingredients ready. Here’s what you’ll need:
- 2 pounds beef chuck roast, cut into 1-inch pieces
- 4 carrots, sliced
- 4 medium potatoes, diced
- 1 onion, chopped
- 3 cloves garlic, minced
- 6 cups beef broth
- 2 tablespoons tomato paste
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 1 cup frozen peas (optional)
Instructions
Now that you have all your ingredients gathered, follow these easy steps to create a satisfying slow-cooked delight:
- In a large skillet, heat the olive oil over medium-high heat. Add the beef pieces, season with salt and pepper, and brown them on all sides. You may need to do this in batches to avoid overcrowding the pan.
- Transfer the browned beef to the slow cooker. Add the carrots, potatoes, onion, and garlic on top of the beef.
- In a separate bowl, whisk together the beef broth, tomato paste, Worcestershire sauce, thyme, and rosemary. Pour the mixture over the beef and vegetables in the slow cooker.
- Cover the slow cooker and cook on low for 7-8 hours or on high for 4-5 hours. The beef should be tender, and the vegetables should be cooked through.
- If desired, add frozen peas in the last 30 minutes of cooking for an added touch of color and flavor.
- Once done, taste and adjust seasoning if necessary. Serve hot and enjoy the wonderful aroma and flavors of your homemade Slow Cooker Beef Stew!
This Slow Cooker Beef Stew is a fantastic meal that's not only filling but also incredibly versatile. You can easily adjust the ingredients based on what you have on hand or your family's preferences. Enjoy the rich flavors and warmth that this dish brings to your table!
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